Fudge Brownies

I usually make cake brownies, as I prefer them, and they are healthier and quicker to make. But every now and then one wants a good gooey fudge brownie.....

Fudge Brownies

1 cup margarine or butter
4 oz bittersweet chocolate
2 cups sugar
4 eggs
2 tsp vanilla
1 ½ cups flour


Melt margarine and chocolate together. Stir in sugar, eggs, and vanilla. Beat lightly by hand. Stir in flour. Spread batter in a 13x9 pan. Bake at 350°F/175°C for 30-35 minutes. Cool on a wire rack.

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